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Jim Jams chocolate chip cupcakes

Jim Jams chocolate chip cupcakes

Over the summer I was sent two jars of Jim Jams chocolate spread to try – one jar of Milk Chocolate spread, and one of Hazelnut Chocolate spread. Their selling point is that they contain 83% less sugar than other chocolate spread brands, and yet still taste yummy. We can certainly vouch for their yumminess, […]

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  25th October 2016   No comments
Could you design a prize-winning cake?

Could you design a prize-winning cake?

A waterfall at Blenheim Palace There seems to be an intrinsic link, in Britain at least, between garden/gardeners and cake! This year is the 300th anniversary of the birth of Capability Brown, the man behind well-known landscapes such as Blenheim Palace, Chatsworth and Highclere Castle (the fictional home of Downton Abbey). In celebration of his […]

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  30th July 2016   2 comments
Bara brith: turning leftovers into cake

Bara brith: turning leftovers into cake

Pancake day (AKA Shrove Tuesday, Fat Tuesday or Mardi Gras) has got to be the one holiday of the year that’s devoted to avoiding food waste. In keeping with grand tradition, Ryan and I whipped up a batch of pancakes, using the last egg in the fridge and about half of the remaining apple & […]

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  11th February 2016   No comments

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